Reading, writing and raisins: How school food innovations are reducing childhood obesity in Philadelphia

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From SmartPlanet

January 29, 2013 -- On a chilly November morning, the auditorium at the Philadelphia School District office was sweltering. In what looked like a flash mob dance rehearsal, dozens of city school students wearing blue T-shirts with the slogan “Believe the Hype” bounced and swayed to the song Gangnam Style. Forming a sweaty, smiling Conga line, they weaved around the room as local health educator and rap artist Sterlen Barr shouted, “That’s what it means to be hype!”

Despite the mid-morning dance party, much of this youth summit meant to encourage students to promote healthy changes at their schools was focused on food. Before busting their moves, the students from 40 city schools enjoyed a breakfast of Greek yogurt and listened as administration officials gave shout-outs to school-based food successes, such as a salad sale at a North Philadelphia elementary school. There’s much to celebrate here. Over the past several years, Philadelphia has revamped its school food offerings with striking success.

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