Reviving the fading tradition of family dinner

Newsworks The Pulse

On a Saturday this summer, staff from The Food Trust and cookbook author Leanne Brown led a tour of the market in Philadelphia's Clark Park.

The duo acted as tag-team pitchmen hawking the wonders of grilled asparagus and the benefits of seasonal fruits and vegetables.

Brown's cookbook "Good and Cheap" is for people who live on a food stamp budget and The Food Trust is on a mission to get nutritious food to more city people.

Listen to the segment here.

Upcoming Events
Recent News

Stay Informed!

Sign up for our newsletter, The Healthy Food Access Times, and stay up-to-date on the latest policy developments, funding opportunities, best practices and innovative strategies.