Headhouse Farmers' Market Opening Day

  • 2nd and Lombard streets

The Food Trust is kicking off the 2014 farmers' market season with the opening of Headhouse Farmers’ Market, the city’s largest outdoor market, on Sunday, May 4th, 10 a.m. to 2 p.m. at 2nd and Lombard streets.

Opening day will bring your favorite local farmers and producers and some new additions back to Headhouse.

Plus: Come meet local cookbook author Marisa McClellan. Her new book is called Preserving by the Pint and all the recipes in the book start with just a pint and a quart or a pound (or two!) of produce. It is perfect for farmers' market shoppers who want to preserve without a huge amount of work. She'll be at the opening day of the market with tastes from the new book, as well as copies for sale.


May 2013

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