Clark Park Farmers Market

YEAR-ROUND

43rd St. & Chester Ave.

Saturdays,
10 a.m.-2 p.m.

SEPTA Routes:
13, 30, 34

Inclement Weather Update:

Due to inclement weather, Northern Liberties and Clark Park Farmers Markets will be opening 1hr delayed Saturday, February 17th to allow for safe travel and snow removal. 

Saturday 2/17 markets will now open at 11:00am.

ABOUT THE MARKET

Established in West Philly in 1998, this market is one of The Food Trust’s largest with a wide variety of fruits, vegetables, baked and canned goods, meats and specialty products. Clark Park Saturday market is a neighborhood favorite that operates year-round thanks to support from Philadelphia Parks and Recreation, Friends of Clark Park and the University of the Sciences.

 

Vendors & Offerings

  • Weekly
  • Rotating

Countryside Farms
From New Providence, PA
Produce and baked goods

Hands on the Earth Orchard
From Lititz, PA
Fresh fruit, cider and seasonal baked goods

Katydid Hill Farm (formerly Tooth of the Lion) 
From Orwigsburg, PA
Fresh and dry herbs, tinctures, tea blends and tonics

Landisdale Farm 
From Jonestown, PA
Certified organic vegetables, grass-fed beef, chickens, eggs and raw milk

Livengood Produce 
From Lancaster, PA
Fresh produce and pastured beef, pork, lamb, chicken and eggs

Lost Bread
From Philadelphia
Fresh local bread and baked goods

Native Sun
From Philadelphia, PA
Handmade candles and wellness products

Otolith Sustainable Seafood
From Philadelphia, PA
Sustainably Sourced Alaskan Seafood

Pound Cake Heaven
From Southwest Philadelphia
Baked goods, cakes and pound cakes

Primordia Mushroom Farm
From Lenhartsville, PA
Chemical-free mushroom varieties

Slow Rise Bakery 
From Lancaster, PA
Organic, whole grain breads, as well as gluten-free breads and sweets from Amaranth Gluten-Free Bakery

Unique Gardens (formerly Triple Tree Flowers) 
From Coatesville, PA
Fresh-cut flowers and wreathes

Valley Milkhouse Cheese
From Oley, PA
Artisanal cheese, butter and buttermilk

Aaji’s Kitchen (1st & 3rd Saturdays)
From Philadelphia, PA
Tomato lonsa (Indian condiment)

Bluestem Botanicals  (2nd & 4th Saturdays)
From Philadelphia, PA
Botanical mixers, herbal extracts and teas

Earthside Provisions (2nd & 4th Saturdays)
From Philadelphia, PA
Restorative small-batch soups, snacks and teas

Fishtown Pickle Project (2nd & 4th Saturdays)
From Philadelphia, PA
Hyper local pickles, brines and merchandise.

Goodlands Food Co (3rd Saturdays)
From West Philadelphia
Seasonally inspired hot sauces

Habitat Coffee Roasters (2nd & 4th Saturdays)
From Philadelphia, PA
Artisan Coffee

Hayday Farms (1st & 3rd Saturdays)
Doyelstown, PA
Garlic farm offerings with fresh fruits and vegetables

Jezabel’s (2nd & 4th Saturdays)
From West Philadelphia
Argentine empanadas and other treats

Le Garage Winery (2nd & 4th Saturdays, beginning 2/10)
From Chester Springs, PA
Local Wines

Manna Bakery (2nd & 4th Saturdays, beginning 2/10)
From Philadelphia, PA
Small Batch Levantine Bakery

Mitchell & Mitchell Wines (1st, 3rd, 4th, & 5th Saturdays)
From West Philadelphia
Local wines

New-Bee Ranch (2nd & 4th Saturdays)
From Pottstown, PA
Local honey, canned items and beeswax skincare products

Nilaa Coffee (1st & 3rd Saturday)
From Philadelphia, PA
Sustainably-sourced coffee

Pasta Lab (2nd & 4th Saturdays)
From Philadelphia, PA
Fresh pasta made with local grains

Ploughman Cider (2nd Saturdays)
From Aspers, PA
Hard cider

Pretty Green LLC (2nd & 4th  Saturdays)
From Philadelphia, PA
Eco-friendly lifestyle items

Ray’s Reusables (2nd & 4th  Saturdays)
Philadelphia, PA
Eco-friendly lifestyle items

Red Brick Distillery (2nd Saturdays)
From Kensington, Philadelphia
Craft spirits

Sazon 2 Go (1st & 3rd Saturdays)
From Philadelphia, PA
Home-style Venezuelan cuisine

Squirrel Dance Farm (1st & 3rd Saturdays)
From Gloucester County, NJ
Herbal tea, cut flowers & honey

Succession Fermentory (2nd & 4th Saturdays)
From Cochranville, PA
Farmhouse and sour ales

Triple Bottom Brewing (1st & 3rd Saturdays)
From Fairmount, Philadelphia
Local beers

QUESTIONS?

For more information, contact farmersmarket@thefoodtrust.org.

PAYMENTS ACCEPTED

Cash, SNAP/EBT/P-EBT cards, Food Bucks and WIC and Senior Farmers Market Nutrition Program (FMNP) vouchers.

Most vendors accept credit/debit payments.

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