QUESTIONS?
For more information, contact farmersmarket@thefoodtrust.org.
PAYMENTS ACCEPTED
Cash, SNAP/EBT/P-EBT cards, Food Bucks and WIC and Senior Farmers Market Nutrition Program (FMNP) vouchers.
Most vendors accept credit/debit payments.
Established in West Philly in 1998, this market is one of The Food Trust’s largest with a wide variety of fruits, vegetables, baked and canned goods, meats and specialty products. Clark Park Saturday market is a neighborhood favorite that operates year-round thanks to support from Philadelphia Parks and Recreation, Friends of Clark Park and the University of the Sciences.
Countryside Farms
From New Providence, PA
Produce and baked goods
Eden Garden Farm
125 miles to market from Dillsburg, PA
Seasonal Orchard
Hands on the Earth Orchard
From Lititz, PA
Fresh fruit, cider and seasonal baked goods
Katydid Hill Farm (formerly Tooth of the Lion)
From Orwigsburg, PA
Fresh and dry herbs, tinctures, tea blends and tonics
Landisdale Farm
From Jonestown, PA
Certified organic vegetables, grass-fed beef, chickens, eggs and raw milk
Livengood Produce
From Lancaster, PA
Fresh produce and pastured beef, pork, lamb, chicken and eggs
Lost Bread
From Philadelphia
Fresh local bread and baked goods
Native Sun
From Philadelphia, PA
Handmade candles and wellness products
Nilaa Coffee
From Philadelphia, PA
Sustainably-sourced coffee
Pound Cake Heaven
From Southwest Philadelphia
Baked goods, cakes and pound cakes
Primordia Mushroom Farm
From Lenhartsville, PA
Chemical-free mushroom varieties
Slow Rise Bakery
From Lancaster, PA
Organic, whole grain breads, as well as gluten-free breads and sweets from Amaranth Gluten-Free Bakery
Unique Gardens (formerly Triple Tree Flowers)
From Coatesville, PA
Fresh-cut flowers and wreathes
Valley Milkhouse Cheese
From Oley, PA
Artisanal cheese, butter and buttermilk
Aaji’s Kitchen (1st & 3rd Saturdays)
From Philadelphia, PA
Tomato lonsa (Indian condiment)
Goodlands Food Co (3rd Saturdays)
From West Philadelphia
Seasonally inspired hot sauces
Jezabel’s (2nd & 4th Saturdays)
From West Philadelphia
Argentine empanadas and other treats
Mitchell & Mitchell Wines (1st, 3rd, 4th, & 5th Saturdays)
From West Philadelphia
Local wines
New-Bee Ranch (2nd & 4th Saturdays)
From Pottstown, PA
Local honey, canned items and beeswax skincare products
Pasta Lab (2nd & 4th Saturdays)
From Philadelphia, PA
Fresh pasta made with local grains
Plant and People (1st & 3rd Saturdays)
From West Philadelphia
Plants and supplies
Ploughman Cider (2nd Saturdays)
From Aspers, PA
Hard cider
Pretty Green LLC (2nd & 4th Saturdays)
From Philadelphia, PA
Eco-friendly lifestyle items
Ray’s Reusables (2nd & 4th Saturdays)
Philadelphia, PA
Eco-friendly lifestyle items
Red Brick Distillery (2nd Saturdays)
From Kensington, Philadelphia
Craft spirits
Sankofa Community Farm (2nd & 4th Saturdays)
From Philadelphia
Seasonal Urban Farm- Vegetables
Sazon 2 Go (1st & 3rd Saturdays)
From Philadelphia, PA
Home-style Venezuelan cuisine
Squirrel Dance Farm (1st & 3rd Saturdays)
From Gloucester County, NJ
Herbal tea, cut flowers & honey
Succession Fermentory (2nd & 4th Saturdays)
From Cochranville, PA
Farmhouse and sour ales
Top Dog Cocktails (4th Sundays)
From Chesterbrook, PA
Spirit-Based, Ready-To-Drink, Canned Craft Cocktails
Triple Bottom Brewing (1st & 3rd Saturdays)
From Fairmount, Philadelphia
Local beers
For more information, contact farmersmarket@thefoodtrust.org.
Cash, SNAP/EBT/P-EBT cards, Food Bucks and WIC and Senior Farmers Market Nutrition Program (FMNP) vouchers.
Most vendors accept credit/debit payments.