Katie oversees The Food Trust’s Pennsylvania SNAP-Ed school-age programming. She supports her team in implementing school-based nutrition initiatives such as providing nutrition education, developing school gardens, and coordinating with partners to increase healthy food access in schools. Katie has a master’s degree in Public Health.

Favorite snack: Popcorn
Most valuable cooking utensil: Wooden spoon
Go-to cookbook: Salt, Fat, Acid, Heat

Contact me!

Translate »