Nyssa is a Registered Dietitian with over a decade of experience in the field of nutrition in both community and clinical settings. She specializes in public health nutrition and has created and implemented several nutrition education programs in a variety of settings, including farmers markets, corner stores, grocery stores, senior centers and food pantries, as well as Heart Smarts, an evidenced-based curriculum written for small retail settings. She currently oversees The Food Trust’s local, regional and national healthy food retail work. Nyssa has a master’s degree in Community Nutrition.
Snacking on: Popcorn (always)
Animal hero: All of them?
You’d never know I used to be a: Circus artist